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FLOUR THAT FEELS GOOD

Naturally gentle French flour for families who want better.


Gluten-sensitive? Health-focused? Rediscover the joy of baking with clean, beautifully crafted flour made for real life. 

FLOUR THAT FEELS DIFFERENT—BECAUSE IT IS

Willow Flour is imported from France, where wheat is grown in nutrient-rich soil, naturally lower in gluten, and milled without the harsh additives often found in American flour.

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  • 100% French-grown & milled wheat

  • Naturally lower gluten content

  • Free from synthetic additives

  • 1:1 swap for all-purpose flour

  • A favorite among gluten-sensitive bakers

HOW TO BAKE BETTER, SIMPLY

1. Choose your flour – Order our all-purpose French flour
2. Bake like you always have – Swap it 1:1 in your favorite recipes
3. Enjoy every bite – Feel the difference in taste and how your body responds

THE SWEETEST MOMENTS
ARE THE SIMPLE ONES

At Willow Flour, we believe nourishment happens around the table:

  • The smell of fresh bread on a slow Saturday morning

  • Little hands rolling out pizza dough

  • Birthday cupcakes that disappear before they cool

 

With every bag, our hope is to help you create more of those moments—ones that feel good in every way.​​​​

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FROM OUR FAMILY, TO YOURS

 

We're a small, family-run company rooted in faith, health, and a love of beautiful, meaningful food. Learn how our search for better flour turned into a mission to help others bake with confidence.

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